Served from 10.00 to 22.30 hours

DESSERTS

Churros with Chocolate Cream

260

Orange Pie with Vanila Icecream

260

Basque Cheesecake

260

Chocolate Cake

260

Sweet Gnocchi with Vanilla Cream

260

Lava Cake with Pistachio

260

Profiterole with raspberry sorbet

260